El Salvador San José Pacas

El Salvador San José Pacas

17.00
  • Region:  Ataco

  • Farm: San José

  • Elevation: 1250 Meters Above Sea Level

  • Varietal: Pacas

  • Processing Method: Honey Processed

  • Flavor Description: Sweet, Grape, Cherry, Honey

The Story

Rolo Ramirez owns the San José farm in Ataco. It is a 56-hectare (138 acres) farm growing mostly Pacas variety coffee, a variety that is native to El Salvador. For his honey process, Don Rolo de-pulps the coffee and dries it on raised beds.

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  • Region:  Ataco

  • Farm: San José

  • Elevation: 1250 Meters Above Sea Level

  • Varietal: Pacas

  • Processing Method: Honey Processed

  • Flavor Description: Sweet, Grape, Cherry, Honey

The Story

Rolo Ramirez owns the San José farm in Ataco. It is a 56-hectare (138 acres) farm growing mostly Pacas variety coffee, a variety that is native to El Salvador. For his honey process, Don Rolo de-pulps the coffee and dries it on raised beds.